Join us this week in the bar and patio where we will sample wines paired with a bite created by our Chef. $10 per person, 4pm to 7pm

Thursday, October 25th Grace will host Michael Keenan of Keenan Winery for a six course dinner prepared by Chef Blaine Staniford. Wines from four decades of this historic winery will be poured, including several vintages of red wine from large formats. Passed appetizers and sparkling wine will be served at 6:30 pm, with dinner commencing at 7:00 pm. Menu and details here. Call Grace at 817-877-3388 for reservations.

Join the Fort Worth Food + Wine Festival in celebrating the feminine side of our culinary world at the star-studded 2018 CenterStage gala, with all proceeds benefiting the Fort Worth Food + Wine Foundation! To learn more and purchase tickets, click here.

Join us every day from 4pm – 6pm for half-off bubbles by the glass!