Meghan Goldman-Miller, Private Dining Manager

Meghan began her work in restaurants at the tender age of 15 in her hometown of Richardson, Texas, and it was during her 10-year stint with Hillstone Restaurant Group (HRG) that she developed a passion for the how and why behind restaurants and their guests. She has worked in the industry in many capacities- as a greeter, server, trainer, classroom educator- and comes most recently from Doc B’s Fresh Kitchen, where she was a Bar and Greeter Manager. Meghan is thrilled to bring all of her skills and knowledge to the Grace family as our Private Events Manager, so that she can advocate for her staff while working with guests to create one-of-a-kind events that suit their every want and need.

 

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